From Our Mother’s Kitchen to Your Table: A Legacy of Flavor

At Namaste Haifa, food is more than just a meal, it’s a legacy. Our journey began overseas in 1990 as a small family dream, rooted in the authentic, aromatic flavors of home. Today, we are proud to be a woman-owned and woman-led kitchen, carrying forward a rich international heritage that has been nurtured for over three decades.

We believe that the best food comes from the heart. Every dish we serve is prepared with the same love, care, and tradition found in a mother’s kitchen, blending secret family recipes with strictly Kosher standards. This unique combination allows us to offer an Indian dining experience that is as soulful as it is authentic.

At Namaste Haifa, we aren't just a business; we are a family-run kitchen dedicated to our community. When you eat with us, you aren’t just a customer, you’re a guest at our table. From our family to yours, we invite you to taste the passion, history, and empowerment in every bite.